Insights Into Industry Dynamics: Crushing, Processing, Regulations, and Challenges

Chair(s)

• 

  Tassia Pessato, PhD (she/her/hers)

  Postdoctoral Researcher
  Food Science and Technology
  UC Davis
  Davis, CA, United States
• LW

  Lori Wicklund

Presentations:

• 1:35 PM – 1:55 PM PST

  Enzymatic degumming: the learning from a decade of practices
  

  Presenting Author: Luiza Avezum, PhD (she/her/hers) – DSM-Firmenich

  Co-Author: Jorge S Moreno, MSc – DSM-firmenich

  Co-Author: Ying Zha – DSM-firmenich

  Co-Author: Jesse Beam – DSM-firmenich
• 1:55 PM – 2:15 PM PST

  NFPA 660:The New Standard on Combustible Dust
  

  Presenting Author: Matthew Williamson, Professional Engineer (he/him/his) – ADF Engineering
• 2:15 PM – 2:35 PM PST

  Comparative pilot-scale countercurrent extraction of Soybean with 2-methyloxolane and hexane
  

  Presenting Author: Laurence Jacques – Ecoxtract

  Co-Author: Christian Cravotto – AgroParisTech

  Co-Author: anne-Sylvie Fabiano – Avignon University
• 2:35 PM – 2:55 PM PST

  Recent regulatory changes and trends in Europe regarding hexane extraction
  

  Presenting Author: Laurence Jacques – Ecoxtract