Dutton Award Session

Chair(s)

• 

  Giorgia Purcaro, PhD (she/her/hers)

  Full professor
  Gembloux Agro-Bio Tech
  University of Liege
  Gembloux, Namur, Belgium
• 

  Lisa Clement, MA (she/her/hers)

  Volatiles Platform Manager
  Cargill Core Research and Development, Chemical Characterization; Plymouth, MN, USA
  Cargill Inc.
  Plymouth, MN, United States
• 

  Jan Kuhlmann, PhD (he/him/his)

  head of laboratory
  Chromatography
  SGS Germany GmbH
  Hamburg, Germany

Presentations:

• 1:35 PM – 1:55 PM PST

  How soy sauce has impacted edible oil refining.
  

  Presenting Author: Jan Kuhlmann, PhD (he/him/his) – SGS Germany GmbH
• 1:55 PM – 2:15 PM PST

  The role of GCxGC in oils&fats analysis
  

  Presenting Author: Giorgia Purcaro, PhD (she/her/hers) – University of Liege
• 2:15 PM – 2:35 PM PST

  A Decade of Advancing the Direct Analysis of MCPD and Glycidyl Esters at the U.S. FDA: Insights and Future Directions
  

  Presenting Author: Jessica K. Beekman, PhD (she/her/hers) – US Food & Drug Administration

  Co-Author: Shaun MacMahon – US Food & Drug Administration