Oluwafemi Jeremiah J. Coker, PhD (he/him/his)

Mr.
University of Saskatchewan
Saskatoon, Saskatchewan, Canada

Disclosure information not submitted.

Presentation(s):

• Replacement of beef fat with faba bean protein isolate-stabilized oil-in-water nanoemulsion gels in hybrid beef burger formulations

  Monday, April 28, 2025
  11:35 AM – 11:55 AM PST