PhD student
Technical University of Denmark
Kongens Lyngby, Hovedstaden, Denmark
My name is Rasmus Kranold Mikkelsen, and I am a PhD student from the national food institute at Technical University of Denmark (DTU). I have a bachelor’s in chemical engineering from Aarhus University and a master’s in food technology from DTU. I currently work with protein extraction and utilization from brewers´ spent grain. The focus is the usage as new food ingredient with both antioxidants and emulsifying activity.
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Predictive Tools for Antioxidant Peptide Discovery: Potential and Challenges
Monday, April 28, 2025
2:35 PM – 2:55 PM PST