Associate ProfessorCornell UniversityIthaca, New York, United States
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The Effect of Dietary Proteins and Fats on Gut Microbiome Composition and Host Health
Monday, April 28, 202510:30 AM – 12:00 PM PST
Use of the Linoleic Acid: Dihomo-γ-Linolenic Acid (LA:DGLA) Ratio, Gut Microbiome Composition, and Function to Assess the Biological Impact of Zinc Biofortified Maize on Women and Children in Guatemala
Monday, April 28, 202511:35 AM – 11:55 AM PST